3,490 USD
14 Days
0
We thought long and hard about which countries showcase the best of Asia's craft-beer scene at the moment and after much deliberation (and some essential research!) settled on Japan and Vietnam. Two destinations that contrast wonderfully, offering a heady mix of Asia both old and new.
This tour is perfect for anyone with an interest in food and drink! It showcases the must-see highlights of both countries as well as offering a first-hand experience of the burgeoning world of craft beer in Asia, complemented of course by the flavours of Japanese and Vietnamese cuisine.
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Spend your morning with your guide exploring Yanaka - part of the traditional Shitamachi - ‘low city’ - area and one of the oldest districts in Tokyo. The criss-cross streets around Yanaka are lined with authentic craft shops, original restaurants and small coffee houses. Your guide will introduce you to some interesting temples and shrines, including the lesser known but beautiful Nezu Shrine, a Shinto site established in 1705. You will also visit the Asakura Museum of Sculpture, once the studio of Fumio Asakura, one of Japan’s most famous artists. A stop will be made during the morning for freshly brewed coffee at one of the cosy neighbourhood cafes. Return to your hotel where there will be time to relax before reuniting with your guide at 5pm for a tour of Tokyo’s vibrant culinary scene. Over the course of the evening you’ll visit a variety of venues, from tiny izakaya pubs to street-side stalls, each distinctive in their atmosphere and food offerings. Suggested Craft Beer Bars August Yanaka Beer Hall Located right next to the ‘Sunset Stair’, August has mainly August beer on tap, along with seasonal selections. Popeye in Ryogoku A well-known institution in Tokyo, always immaculate and offering more than 50 craft beers on tap, including Japanese and import beers.
Explore Kyoto on two wheels. Kyoto is largely flat, the roads are in good condition and the traffic is fairly calm for an Asian city, making it ideal for cyclists. Over the course of the morning you will cycle through the geisha districts, hoping to see a geisha or maiko as they dash between appointments; pass traditional Kyoto style tea houses; and make a stop at the Imperial Palace Park, site of the former residences of the Imperial family and court nobles. Cycle back to Kyoto Station along the Kamo River, leave your bike at the station and make your way back to your hotel. The remainder of your day will be at leisure.
Start the day away from the city centre bustle with a cycle around the perimeter of West Lake. Spend time in the shade of Tran Quoc pagoda’s elegant tower, or watch the world go by from a lakeside cafe. As the sun rises to its highest, continue your journey into Hanoi’s past with a visit to the atmospheric halls of the Temple of Literature on the site of Vietnam’s first university. Tuck into some fast food, Vietnam style, with lunch on the famous Trang Tien Street, enjoying anything from pho to sweet treats, seated on a tiny plastic stool among the locals, with the grand Opera House just around the corner. Explore Hanoi’s contemporary culture with a Vietnamese coffee at Manzi Art Cafe, before heading back in time with a stroll past the workshops and pagodas in the narrow streets of the Old Quarter. Enjoy a beer and keep exploring, or head back to your hotel for a little downtime.
Your day is at leisure until you’re collected in the early evening for a few enjoyable hours tasting local food and beer. Start in Hang Ga, where you’ll taste Banh Cuon (steamed rice rolls), then head to Ly Quoc Su for Banh Goi (a meat filled pastry). After you’ve had your fill, continue to Legend Beer to savour some German and Czech beer, as well as soaking up the atmosphere - the bar is typically full of locals. Your final stop will be The Hill Station Tapas & Taps, located in Hanoi’s most famous nightlife street - this is the perfect place to enjoy some people-watching with a quality drink in your hand! The focus here is on draught beer & cider, paired with tapas made exclusively from high quality produce from a mountain farm in Sapa, or sourced locally north of Hanoi. There are rice wines to try too, and signature cocktails based solely on rice & corn wine. Return to your hotel for a well deserved lie down. Hoi An - 2 nights Hoi An, one of Asia’s most significant ports during the 1500s, has retained much of its original ambience despite the intervening centuries of weather, war and modern development. Sample the city’s street food, find your favourite spot for Vietnamese coffee, and dine in style at the many restaurants exemplifying the town’s famous cuisine.
Having flown to Danang and driven the short distance to Hoi An, the remainder of your day will be at leisure. In the early evening, you may wish to explore the cobbled streets of Hoi An’s Old Town yourself. Hoi An offers a medley of dining and drinking venues, from the markets lining the street to charming boutique restaurants showcasing the best of central Vietnamese cuisine. If you’re in search of a craft beer head to the Tap House on Phan Chau Trin where you can sample Vietnamese craft beers on tap.